The tender for catering service (duration based) - veg; breakfast; one boiled or sprouted beans(80gm) one seasonal assorted cut fruit(80-100gm) one breakfast iterm(130-150gm each) one tea/cofee/juice(150ml) 200ml mineral water , catering service (duration based) - veg; working lunch(300gm) with meneral water 200 ml; (chhole chana puri jeera rice chhas papad green salad)or(roti/puri one seasonal vegitables dal- bhat chhas papad green salad)or(pavbhaji pulav chhas papad)or(boil.. , catering service (duration based) - veg; lunch; regular lunch 1 rice(120-150gm) 4 chapati/ paratha green salad(40-50gm) 1 raita(50-60gm) 1 dal(100-120gm) 1 vegitables and 1 pulses (100-120gm each) 1 dessert(40-50gm) 1 brekfast item(60-70gm) papad pic.. , catering service (duration based) - veg; vip lunch special welcome drink(150ml) 1 soup(150ml) 1 starter(60- 70gm) 2 sweets (piece and liquid 40-50gm) three sabji (100-120 each) 4 roti/puri/chapati/paratha jeera rice(100- 120gm) chhas(150ml) 1 papad gre.. , catering service (duration based) - veg; tea/coffee/water; tea and coffee (150 ml) water bottle 200 ml , catering service (duration based) - veg; snacks/high tea; tea-coffee(150ml) 2 snack item (samosa/kachori/sandwich/cutlet) mukhwas paper napkin water bottle 200 ml , catering service (duration based) - veg; packed snacks(130-150gm each); 1(farsan namkin/farali wafer/samosa/kachori/sweet)or(chewdo penda) or(thepla suki bhaji with green salad mukhwas paper napkin water bottle 200ml , catering service (duration based) - veg; packed food(250-300gm each); (chhole puri rice chhas papad green salad water bottle 200ml) or (roti/puri one sabji dal bhat chass papad green salad water bottle 200ml) or (pavbhaji pulav chhas papad water bott.. from Gandhinagar, Gujarat may be relevant for contractors, suppliers, vendors, manufacturers, consultants, service providers, startups, MSMEs, and other organizations involved in catering service,mineral water,catering,starter,pulses,coffee,bottle,fruit,papad,paper related products, services, or works. However, eligibility to participate depends on the qualification criteria specified by National health mission state health society in the official tender documents.
Before submitting a bid, interested applicants should carefully review the eligibility conditions, technical requirements, financial criteria, work experience requirements, annual turnover conditions, registrations, certifications, and any other supporting documents required by the tendering authority. The detailed qualification requirements and bidder eligibility criteria are available in the tender notice and related documents provided on this page.
Ensuring compliance with all eligibility and qualification requirements before bid submission can help bidders avoid disqualification and improve their chances of successful participation in the tender process.
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